Green Beans Vegetarian Entree
Slice the radishes green onions and basil while the vegetables are steaming. This super-quick main dish salad takes less than 20 minutes to prepare.
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Steam baby artichokes and fresh asparagus to combine with the white beans in this colorful springtime salad.
Green beans vegetarian entree. Black Bean and Rice Enchiladas. Beans and greens are a perfect combination earthy and satisfying. Taste the broth and add additional salt and pepper if any extra is needed.
A perfect cozy meal for chilly evenings or to serve to for a crowd. Perfect Roasted Green Beans. This Creamy Quinoa and White Bean Risotto with Crispy Brassica Florets is from The First Mess cookbook.
Almost Homemade Green Bean Casserole. Pecans can be substituted for walnuts. This healthy plant-based main dish is chocked full of protein from the quinoa and white beans and satisfyingly creamy.
Green Bean Salad with Toasted Almonds Feta. Heat over medium heat stirring occasionally until warmed. Serve the beans and the broth together.
Blackened Green Bean and Quinoa Salad. Steamed green beans tossed with butter lemon zest lemon juice and toasted walnuts. This is excellent with asparagus also.
Seriously Good Vegetable Soup. Turn heat down to medium-low. Add the remaining ingredients and simmer over low heat for about 2 hours.
This recipe for Swiss chard with garbanzo beans onion and fresh tomatoes is brightened with lemon juice and makes a perfect vegetarian main dish or a tantalizing side dish for fish or meat. Bring the vegetable broth to a boil over medium heat. Add your pre-cooked beans and pre-cooked rice adding a little of the bean cooking liquid or just use water or veggie broth if needed to add moisture.
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