Mini Corn Dogs Muffin Recipe

Bake until cornbread is done about 10 to 12 minutes. Spray a mini muffin tin very well with non-stick spray then spoon 1 Tablespoon batter into each mini muffin cup.

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Instructions In a bowl combine the corn muffin mix egg melted butter and milk.

Mini corn dogs muffin recipe. Let the mini corn dogs rest in the pan a few minutes before removing. 3 Press 1 each VELVEETA cube and hot dog slice into batter in center of each muffin cup. To make Mini Corn Dog Muffins youll need a mini-muffin pan sprayed with non-stick cooking spray or lined with mini muffin liners.

Whisk together the buttermilk melted butter sugar and egg in a medium bowl. Whisk the eggs and milk in a small bowl until smooth. Stir into dry ingredients until moistened.

Get the Recipe Mini Corn Dog Muffins 0348. Preheat the oven to 375F. In a large bowl whisk the flour cornmeal sugar baking soda and salt together.

Spray the mini muffin tins with cooking spray and set aside. If you mix too. Place each hot dog piece into the center of the corn muffin.

Spoon the corn bread batter evenly into the prepared muffin pan. In a separate bowl whisk together the milk honey vegetable oil and egg. Prepare muffin batter as directed on package.

In a separate bowl whisk the buttermilk eggs and melted butter until combined. Bake for 8 to 10 minutes until the edges are golden brown and the corn muffin is cooked through. Grease muffin tins whatever size you want and fill them a little more than half full with batter.

Mini Corn Dog Muffins. Fold the eggs and cheese into the dry mixture until moistened. Serve with ketchup andor mustard.

Preheat the oven to 375 degrees F and spray the mini muffin pan with nonstick spray. Add the milk mixture to the flour mixture and stir until combined. Stir in corn and hot dogs batter will be thin.

Spoon 2 teaspoons of the cornbread batter into each muffin cup and then gently press a piece of hot dog into the middle of each muffin. Kardea turns a fair classic into a bite-sized snack for active kids. Mix just until it comes together.

Combine eggs and milk. Spoon mixture into muffin tins until 23 full. In a large bowl whisk together the flour yellow corn meal salt and baking powder.

Whisk the dry ingredients in a large bowl. Season 4 Episode 12. 1-inch slices if using larger muffin tins.

Bake at 400 for 14-18 minutes or until a toothpick inserted in muffin comes out clean. Spoon into 24 mini muffin pan cups sprayed with cooking spray. In a small bowl.

Stir together the cornbread mix and the brown sugar in a large bowl. Fill greased or paper-lined muffin cups three-fourths full. Bake for 8-12 minutes or until cornbread is golden brown.

Cut a hot dog into pieces small rounds if using mini muffin tins. Place one hot dog bite into the middle of each cup. Cut each hot dogs into 4 pieces and preheat your oven to 400.

Once mixed together pour into two greased 12 mini muffin tins this recipe makes 24 mini muffins. Whisk into wet ingredients in two batches.

Mini Corn Dog Muffins Yummy Food Food Recipes